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Tariff Credit + Rising Espresso in Sicily
  • Coffee News

Tariff Credit + Rising Espresso in Sicily

  • July 3, 2026
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Welcome to DCN’s Weekly Espresso Information! Subscribe right here for all the newest espresso business information. Additionally, take a look at the newest profession alternatives at CoffeeIndustryJobs.com.

Tariff Credit + Rising Espresso in Sicily

Royal Espresso Issuing Tariff Credit

Oakland, California-based inexperienced espresso importer Royal Espresso stated it’s issuing IEEPA Tariff Credit to prospects who bought inexperienced espresso carrying tariff prices throughout a seven-month tariff interval in 2025. Royal stated it paid the duties on to U.S. Customs and Border Safety because the importer of document, then mirrored these prices within the landed costs prospects paid. The corporate stated the restoration course of at present covers 927 espresso tons, with 11 extra in course of, 77 extra pending below the following submitting window and 29 imported by different events, bringing the full variety of tons being pursued to 1,044. As required by the courts, the federal portal for refunds from the unlawful tariffs below the Trump administration opened in April. 

Three World Espresso Champions Topped in Brussels

Three new 2026 World Espresso Champions had been topped throughout World of Espresso Brussels. Nas Jaafar of Malaysia gained the 2026 World Brewers Cup Championship, Andy Philein of China gained the World Espresso in Good Spirits Championship and Benjamin Brassart of Belgium gained the World Espresso Roasting Championship.

Rising Espresso in Sicily

A Monocle characteristic seems to be at how warming circumstances in Sicily, Italy, are creating new alternatives for tropical crops, together with espresso. The story highlights Palermo roaster Morettino, whose household has been rising espresso vegetation experimentally in Sicily for many years, together with arabica vegetation on the firm’s Palermo facility.

Cafe in “Eat Drink Work” Slogan Trademark Dispute

London cafe The Espresso Studio is in a trademark dispute with Previous Kentucky Eating places, a Mitchells & Butlers subsidiary, over the proposed slogan “Eat Drink Work,” based on a report in The Guardian. The Espresso Studio utilized to register the phrase in late 2025, whereas the opposing firm says the slogan is simply too just like its “Eat Drink Meet” trademark.

IWCA Releases 2025 Annual Report

The Worldwide Ladies’s Espresso Alliance launched its 2025 annual report, highlighting chapter exercise throughout six continents and the completion of a four-person regional coordinator community. The report additionally notes the launch of the Ladies in Espresso Entry and Coaching Grant Fund, which delivered its first grant to IWCA Spain barista champion Monserrat Cornet.

Yard Beans Expands to 188 Big Shops

Pennsylvania-based Yard Beans Espresso Firm is increasing its retail footprint via The Big Firm, with 4 whole-bean coffees now obtainable at 188 Big retailer places in Pennsylvania, Maryland, Virginia and West Virginia. 

Marco Brings MilkPal to the U.S. Market

Eire-based business beverage tools firm Marco Beverage Techniques has introduced its automated milk supply system MilkPal to the U.S. market. The system delivers sizzling or chilly milk and foam for cafe drinks, with a U.S. mannequin now showing in NSF listings.

Mazzer Says Mini G Grinder Was Stolen at World of Espresso

Italian grinder and burr maker Mazzer stated one in every of its Mazzer Mini G grinders was taken throughout World of Espresso Brussels. The corporate addressed the incident with an Instagram publish asking for data or the grinder’s return.

Scooter’s Espresso Breaks Floor on Nebraska Distribution Heart

Scooter’s Espresso has damaged floor on a 154,400-square-foot distribution heart in Papillion, Nebraska, within the Omaha space, based on a Nebraska Examiner report. The challenge represents greater than $40 million in funding and is predicted to open subsequent June, supporting the corporate’s increasing nationwide franchise community.

Java Manufacturing facility Pursues Guinness Document With Taste 52

South Plainfield, New Jersey-based Java Manufacturing facility is pursuing a Guinness World Information title via Taste 52, a yearlong challenge involving 52 new espresso flavors over 52 consecutive weeks. The model plans weekly taste drops throughout six themed seasons, with a stay world-record try deliberate for New York Metropolis in June 2027.

ICYMI

Listed here are a few of DCN’s prime tales from the previous week…

San-Franciscan-Roaster

The San Franciscan Roaster Firm is Beneath New Possession

Nevada-based San Franciscan Roaster Firm is below new possession and management, with meals manufacturing government Dave Marson shopping for the corporate and Matthew Sewell named CEO… learn extra

Kauai Espresso Inks Lengthy-Time period Lease After Months of Uncertainty

Kauai Espresso Co. has signed a brand new long-term agricultural lease with landowner Brue Baukol Capital Companions (BBCP), ending a months-long standoff that had put greater than 140 jobs and the way forward for the biggest espresso farm in america in jeopardy… learn extra

Researchers Suggest New Methodology for Tracing Roasted Espresso Origins

Researchers in Italy and america have proposed a brand new analytical workflow for figuring out a roasted espresso’s geographic origin via lab evaluation of risky compounds… learn extra

Ladies-Powered Espresso Coalition Launches with Deal with Chiapas, Mexico

The nonprofit Bean Voyage is main a brand new five-partner initiative in Chiapas, Mexico, designed to sort out one in every of specialty espresso’s cussed stalling factors: high-quality espresso that doesn’t reliably translate into higher livelihoods for the individuals who produce it… learn extra

Underwood Espresso Overjoyed to Open in Downtown Duluth

On the bottom ground of a historic constructing in downtown Duluth, Minnesota, Underwood Espresso overcame the percentages to rework a dormant retail nook right into a full of life new cafe… learn extra

FDA Weighs Subsequent Steps on Decaf Solvent Guidelines Following New Feedback

The U.S. Meals and Drug Administration (FDA) has closed a reopened public remark interval on a food-additive petition that might have an effect on the continued use of methylene chloride in espresso decaffeination… learn extra

Research Explores Espresso’s Intestine-Mind Results in People

A latest examine of people means that common espresso consuming is linked to shifts in intestine microbes and metabolites that may ripple all the best way to the mind, affecting temper, reminiscence and stress… learn extra


Feedback? Questions? Information to share? Contact DCN’s editors right here. For all the newest espresso business information, subscribe to the DCN e-newsletter.

Every day Espresso Information Employees

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