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Aged Whiskey Reserve Returns To Klatch Espresso For 2026
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Aged Whiskey Reserve Returns To Klatch Espresso For 2026

  • May 18, 2026
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RANCHO CUCAMONGA, CA – Klatch Espresso proclaims the return of fan-favorite Aged Whiskey Reserve for 2026; fresh-roasted Brazil espresso beans are saved in whiskey-soaked oak barrels so that they take in the character and complexity of whiskey.

This press launch was offered to Sprudge for Sprudge Press Releases. Concerned with submitting a press launch? Get in contact! Latest releases:

“We’re so excited to deliver Aged Whiskey Reserve again for 2026,” shares Klatch Espresso co-founder and Roastmaster, Mike Perry. “Prospects inform us they love the smoky, spicy taste notes scorching or over ice.” This distinctive mix options rigorously chosen Brazilian espresso beans personally chosen by Mike.

Aged Whiskey Reserve is launched yearly across the Father’s Day season, making the distinctive glass jar perfect for gifting to Dad or a latest faculty graduate. The fresh-roasted espresso options taste notes of smoked wooden, candy honey, and heat spice, with a silk clean, caramelized end.

Aged Whiskey Reserve is accessible for a restricted time starting Thursday, Might 14, 2026 at https://www.klatchcoffee.com/merchandise/klatch-aged-whiskey-reserve, in addition to choose Klatch Espresso retailer places throughout Southern California. See a full listing of Klatch Espresso retailer places at: https://www.klatchcoffee.com/pages/places

Aged Whiskey Reserve carries an MSRP of $24.95 / 170 gram jar of fresh-roasted, complete bean espresso.

About Klatch Espresso
Klatch Espresso is a family-founded, woman-owned espresso firm primarily based in Southern California and distributed worldwide for greater than three many years. Klatch Espresso operates retailer places throughout Southern California, an e-commerce web site at https://www.klatchcoffee.com, and provides cafes, eating places, and different wholesale companions with fresh-roasted beans. Klatch Espresso is endeavor a speedy enlargement in 2026 with Sprouts Farmers Market as a key accomplice, which can deliver the roaster to 32 retailer places throughout Southern California by the tip of the 12 months.

We supply, roast, and brew our personal espresso utilizing a signature “peak of taste” technique. Some say it’s obsessive, we are saying it’s enjoyable!

This press launch was offered to Sprudge for Sprudge Press Releases. Concerned with submitting a press launch? Get in contact!


Supply – sprudge.com

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